Chauffyr is an executive ground transportation service offering chauffeured airport transfers, hourly charters, and point-to-point luxury travel with vetted professional chauffeurs and luxury vehicles.

Which cities does Chauffyr serve?

Chauffyr serves San Francisco, Napa, Silicon Valley, New York, Los Angeles, London, Dubai, Paris, Milan and other major cities worldwide.

Does Chauffyr offer airport transfers?

Yes. Chauffyr provides chauffeured airport transfers with flight tracking, so your driver is ready when you land at airports such as SFO, JFK, LGA and EWR.

Can I book an hourly or as-directed charter?

Yes. Chauffyr offers hourly, as-directed charters where your chauffeur stays with you, billed at a per-hour rate with a class-based minimum.

How is pricing calculated?

Chauffyr shows a fixed, upfront quote before you book, based on distance and time for point-to-point trips or a per-hour rate for charters. There is no surge pricing.

Red wine grape

Zinfandel

California's heritage grape, with gnarled century-old vines still producing concentrated, spice-driven reds full of character.

On the palate

Brambly blackberry, black pepper, sweet spice — often jammy.

Food pairing

BBQ, burgers, spiced grilled meats.

Where it grows

Dry Creek Valley (Sonoma), old-vine Napa & Sonoma.

Sonoma County

11 estates

Wineries growing Zinfandel

Historic

Chateau Montelena

Calistoga · Est. 1882

Taut, mineral Chardonnay that ages for decades; the Estate Cabernet is firm and savoury.

4.6

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High-End

Grgich Hills Estate

Rutherford · Est. 1977

Restrained, mineral Chardonnay and a classically proportioned Cabernet — freshness over flash.

4.6

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Boutique

Frog's Leap Winery

Rutherford · Est. 1981

Fresh, food-friendly, lower-alcohol wines with vibrant acidity and true varietal character.

4.7

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Ridge Vineyards — Lytton Springs

Dry Creek Valley · Est. 1972

Brambly black raspberry, pepper and sweet oak with old-vine depth; ages beautifully.

4.7

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Historic

Seghesio Family Vineyards

Alexander Valley · Est. 1895

Generous, spice-driven Zinfandel with old-vine concentration and Italian soul.

4.7

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Historic

Dry Creek Vineyard

Dry Creek Valley · Est. 1972

Zesty Fumé Blanc and juicy old-vine Zinfandel; a great picnic stop.

4.6

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Must-Visit

Francis Ford Coppola Winery

Alexander Valley · Est. 2006

Crowd-pleasing, well-made reds; a family-friendly destination day.

4.4

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Must-Visit

St. Francis Winery & Vineyards

Sonoma Valley · Est. 1971

Rich old-vine Zinfandel and plush reds tuned for the table.

4.7

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Boutique

Cline Family Cellars

Carneros · Est. 1982

Juicy, peppery old-vine Zinfandel and honest Rhône blends; relaxed and welcoming.

4.5

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Historic

Kunde Family Winery

Sonoma Valley · Est. 1904

Reliable estate range; the mountain-top tasting has a jaw-dropping valley view.

4.6

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Must-Visit

Rombauer Vineyards

St. Helena · Est. 1980

Ripe, creamy and tropical — unabashedly lush, oak-kissed Chardonnay.

4.6

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Good to know

Zinfandel FAQs

What does Zinfandel taste like?

Zinfandel typically shows Brambly blackberry, black pepper, sweet spice — often jammy. California's heritage grape, with gnarled century-old vines still producing concentrated, spice-driven reds full of character.

What food pairs with Zinfandel?

Zinfandel pairs beautifully with BBQ, burgers, spiced grilled meats.

Where is Zinfandel grown?

Classic homes for Zinfandel include Dry Creek Valley (Sonoma), old-vine Napa & Sonoma. Estates in our guide that grow it include Chateau Montelena, Grgich Hills Estate, Frog's Leap Winery, Ridge Vineyards — Lytton Springs, Seghesio Family Vineyards, Dry Creek Vineyard.

Taste Zinfandel where it grows best

Let a Chauffyr chauffeur plan a wine day around the estates that make Zinfandel shine.